Friday, December 16, 6:30-8:30pm: Links, an American Grill invites you to join us December 16 in the Heritage Room inside the Harbour Town Clubhouse for an evening of fine wine and dinner featuring Chef de Cuisine Sean Carroll and Sommelier Mark Bowman. Chef Sean and his culinary team will prepare a distinctive five-course menu that […]
TOUR OF SONOMA WITH LARRY O’BRIEN WINE DINNER: Thursday, February 9, 6:30-8:30 p.m., Heritage Room at the Harbour Town Clubhouse. Chef Sean Carroll and his culinary team will create and execute a five-course menu paired with wines chosen by Larry O’Brien. This event will take place in the Heritage Room inside the Harbour Town Clubhouse. […]
Treat your Valentine to a romantic evening full of exquisite food, fine drinks and a live jazz band. This extraordinary night will be hosted in the Heritage Room inside the Harbour Town Clubhouse. This multi-course gourmet dinner will be prepared by The Sea Pines Resort’s Executive Chef Farid Ahmed, and classic smooth jazz music performed […]
Join us in the beautiful Champions Ballroom located inside the Harbour Town Clubhouse for our Around the World Sampling Showcase. We’ve pulled beers, wines, and liquors from around the world for an international wine tasting with offerings to please every taste and palate. An experienced wine representative will be on hand to provide tasting notes […]
Friday, October 13, 6:30-8:30 pm: It’s not Greenbow, AL, but Hilton Head sure knows how to catch and make the best shrimp! Join us and Forrest Gump on October 13 for a fun and delicious wine dinner featuring southern dishes prepared by Chef Sean Carroll and his culinary team. Dishes will be paired with hand-selected […]
Thursday, November 9, 6:30 pm: Join us for a delightful evening of fine wine featuring Duckhorn Vineyards and a delicious five-course dinner crafted by Chef Sean Carroll in the Heritage Room at the Harbour Town Clubhouse on November 9. Savor the flavors and aromas as you learn about the art of winemaking from our knowledgeable […]
February 8, Heritage Room, Harbour Town Clubhouse: Join us for a delightful evening of fine wines and exquisite cuisine in the Heritage Room at the Harbour Town Clubhouse. Indulge in a unique dining experience where the rich flavors of Honig wines perfectly complement each course created by Executive Chefs Sean Carroll and Iain Jones. Whether […]
February 17, Champions Ballroom, Harbour Town Clubhouse: Join us in the beautiful Champions Ballroom located inside the Harbour Town Clubhouse for our annual Hilton Head Beverage Showcase. We’ve pulled beers, wines, and liquors from around the region for an exclusive tasting with offerings to suit every taste and palate. All industry professionals are welcome to […]
April 18-21: Forsythe Jewelers presents a Roberto Coin Pop-Up-Shop at the RBC Heritage. Shop Roberto Coin’s newest collections for spring during the tournament located at the 1 & 9 Village near the Clubhouse. 10 a.m.-5 p.m. 11 Lighthouse Ln. For more information, visit www.forsythehhi.com.
April 18-21: Forsythe Jewelers presents a Roberto Coin Pop-Up-Shop at the RBC Heritage. Shop Roberto Coin’s newest collections for spring during the tournament located at the 1 & 9 Village near the Clubhouse. 10 a.m.-5 p.m. 11 Lighthouse Ln. For more information, visit www.forsythehhi.com.
April 18-21: Forsythe Jewelers presents a Roberto Coin Pop-Up-Shop at the RBC Heritage. Shop Roberto Coin’s newest collections for spring during the tournament located at the 1 & 9 Village near the Clubhouse. 10 a.m.-5 p.m. 11 Lighthouse Ln. For more information, visit www.forsythehhi.com.
April 18-21: Forsythe Jewelers presents a Roberto Coin Pop-Up-Shop at the RBC Heritage. Shop Roberto Coin’s newest collections for spring during the tournament located at the 1 & 9 Village near the Clubhouse. 10 a.m.-5 p.m. 11 Lighthouse Ln. For more information, visit www.forsythehhi.com.
Join us for an unforgettable evening inside the Harbour Town Clubhouse for an exquisite wine dinner with Caymus Vineyards. Indulge in a delectable dining experience created by Executive Chef Sean Carroll paired with the finest pairings of Caymus wines from the Napa Valley. For more information, click HERE.
Thursday, October 17, 6:30 pm, Harbour Town Clubhouse: Join us for a tour of Burgundy while exploring the 10 Crus of Beaujolais. Cru Beaujolais refers to high-quality red wines made from the Gamay grape. There are 10 Crus of Beaujolais, each with its own distinct personality and terroir: Saint-Amour, Juliénas, Chénas, Moulin-à-Vent, Fleurie, Chiroubles, Morgon, […]
Thursday, November 22, 6:30 pm, Harbour Town Clubhouse: SHAFER VINEYARDS WINE DINNER Join us for an exquisite evening inside the Harbour Town Clubhouse for a multicourse wine dinner. Shafer Vineyards is known as one of Napa Valley’s most celebrated historic wineries, year after year producing wines that create delicious, memorable moments wherever they are poured […]
Join us for an unforgettable evening inside the Harbour Town Clubhouse for an exquisite wine dinner with winemaker Rob Mondavi Jr. This fine dining event includes a multicourse dinner crafted by Executive Chef Sean Carroll and Executive Pastry Chef Iain Jones paired with the finest pairings of vintages from the Robert Mondavi Winery in the […]
“The Godfather” Wine Dinner “We’re gonna make you an offer you can’t refuse”… an evening inside the Harbour Town Clubhouse for a one-of-a-kind “Godfather” Wine Dinner on January 10 at 6:30 pm. This fine dining event includes a multicourse dinner crafted by Executive Chef Sean Carroll and Executive Pastry Chef Iain Jones paired with the […]
Thursday, February 13, 6:30 pm, Harbour Town Clubhouse: Savor Sea Pines welcomes you to join us in the Heritage Room inside the Harbour Town Clubhouse for an elegant and educational evening of fine wine and dinner featuring Lingua Franca Winery. Executive Chef Sean Carroll and Executive Pastry Chef Iain Jones will prepare a distinctive five-course […]
Friday, February 28, 6:30 pm, Harbour Town Clubhouse: Join us for an unforgettable evening inside the Harbour Town Clubhouse for an exquisite wine dinner with Caymus Vineyards as two resorts battle for your vote! Join Links Executive Chef Sean Carroll as he battles The Sanctuary’s Chef de Cuisine Steven Brooks from Kiawah Island Golf Resort. […]
Friday, May 9, 6:30 pm, Harbour Town Clubhouse: Join us for an unforgettable evening of fine wine and exceptional cuisine inside the Harbour Town Clubhouse. Experience a carefully curated multicourse dinner crafted by Executive Chefs Sean Carroll and Iain Jones, each dish expertly paired with wines from the acclaimed Massican Winery. Massican is renowned for […]
Friday, October 17, starts at 6:30 pm, Heritage Room At The Harbour Town Clubhouse: Join us as we welcome White Walnut Estate to the Harbor Town Clubhouse for the first time on October 17 in the Heritage Room of the Harbour Town Clubhouse! Join Links Executive Chef, Sean Carroll, and our Executive Pastry Chef, Iain […]
Friday, November 14, starts at 6:30pm, Heritage Room at the Harbour Town Clubhouse: Join us on November 14 in the Heritage Room of the Harbour Town Clubhouse as we welcome Orin Swift Cellars for an unforgettable evening! Links Executive Chef Sean Carroll and Executive Pastry Chef Iain Jones will present a beautifully crafted multicourse dinner, […]
THANKSGIVING BUFFET Thursday, November 27, 12-5 pm, Harbour Town Clubhouse: Set against the stunning backdrop of the Harbour Town Golf Links, this elegant celebration offers the perfect blend of tradition and coastal charm. From tender roasted turkey and savory stuffing to creamy mashed potatoes, and an irresistible spread of holiday desserts, our carefully curated buffet […]
Friday, December 12, starts at 6:30 pm, Heritage Room at the Harbour Town Clubhouse: We’re gonna make you an offer you can’t refuse” (again!) … an evening inside the Harbour Town Clubhouse for our beloved “Godfather Part II” Wine Dinner on December 12 at 6:30 PM. This fine dining event includes a multicourse Italian-themed dinner […]
Join us on January 9th, 2026, in the Heritage Room of the Harbour Town Clubhouse for our Spanish Wine Dinner. This exclusive evening will showcase an inspired multicourse menu, thoughtfully paired with exceptional wines from Spain’s most celebrated regions. Links Executive Chef Sean Carroll and Resort Executive Pastry Chef Iain Jones will guide you through […]
Friday, January 23, starts at 6:30 pm, Sea Pines Beach Club: Join us for an unforgettable evening as we celebrate the rich tradition and exceptional craftsmanship of Sazerac during an exclusive whiskey dinner. Guests will enjoy a thoughtfully curated multicourse dinner prepared by Chefs Clinton Barabas and Iain Jones; each dish designed to complement and […]
Saturday, February 7, 1 pm-3 pm, Heritage Room at the Harbour Town Clubhouse: Just in time for Valentine’s Day, indulge in The Art of Chocolate, a decadent experience led by our Pastry Chef, Iain Jones. Guests will enjoy a behind-the-scenes look at the craftsmanship that goes into creating elegant, handcrafted chocolates—perfect for sharing (or gifting) […]
Friday, February 13, starts at 6:30 pm, Heritage Room at the Harbour Town Clubhouse: Join us for an exceptional evening as we welcome PlumpJack Winery from Napa Valley for a one-of-a-kind dining experience. Guests will enjoy a beautifully crafted multicourse dinner, with each course thoughtfully paired with wines selected by our PlumpJack representative. Executive Chef […]
Thursday, February 19, 5pm-6pm, Heritage Room at the Harbour Town Clubhouse: Join us for a lively and engaging evening as we welcome award-winning chef, author, and James Beard semifinalist Duane Nutter for a special happy hour event. Chef Nutter will share his signature humor, culinary insight, and creative flair as he demos a featured recipe […]
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