TOUR OF SONOMA WITH LARRY O’BRIEN WINE DINNER: Thursday, February 9, 6:30-8:30 p.m., Heritage Room at the Harbour Town Clubhouse. Chef Sean Carroll and his culinary team will create and execute a five-course menu paired with wines chosen by Larry O’Brien. This event will take place in the Heritage Room inside the Harbour Town Clubhouse. Reservations required. For more information, click HERE.