Sunday, May 21 from 2 p.m. – 3 p.m.: Gather round the table for a cooking demonstration at Alexander’s, led by Alexanders’ culinary team. During this event, you will learn how to make charred scallion chimichurri—perfect for grilled fish. Demonstrations are $25 per person and includes a glass of sparkling wine and culinary gift to take home! Learn more and reserve your spot at AlexandersRestaurant.com/Cooking-Demonstrations.