Every February, Hilton Head Island becomes a flavorful paradise.
And in 2026, the beloved Savor Sea Pines festival is returning to give foodies and wine lovers an unforgettable experience.

Set against the scenic backdrop of The Sea Pines Resort, this month-long celebration highlights the region’s rich culinary scene through dinners, tastings, classes, and spirited gatherings that bring together chefs, sommeliers, and enthusiasts from across the South and beyond.
A Month of Epicurean Adventure
Scheduled throughout February 2026, Savor Sea Pines showcases an ambitious program of events designed to delight every palate. Although the full schedule is still being finalized and will be released closer to the event, the festival traditionally features:
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Chef-Driven Dinners: Multi-course dining experiences crafted by acclaimed local and visiting chefs, paired with expertly selected wines and spirits. These dinners offer the spotlight on seasonal ingredients and inventive techniques.
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Wine & Mixology Tastings: Guided tastings with sommeliers and master mixologists, where attendees can explore fine wines, rare spirits, and creative cocktails.
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Cooking Demonstrations & Classes: Hands-on and demonstration-style sessions that bring culinary education to life — perfect for aspiring home chefs and food lovers.
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Oyster Roasts & Social Events: Classic Lowcountry fare meets community spirit with coastal oyster roasts and casual gatherings that pair perfectly with sea breezes and good conversation.
Whether you’re craving refined pairings or laid-back coastal tastes, the festival’s diverse events offer something for both seasoned gourmets and casual diners.
Where It’s All Happening
Savor Sea Pines utilizes many of The Sea Pines Resort’s stunning venues. From elegant dining rooms overlooking the Atlantic to shaded outdoor spaces tucked among towering oaks. The ambiance blends Hilton Head’s natural beauty with the refined energy of a top-tier culinary festival.
Why Savor Sea Pines Matters
In recent years, Savor Sea Pines has grown into a highlight of the Lowcountry’s event calendar. It is not just for its delicious offerings, but for the community it fosters. Local chefs and restaurateurs share the stage with regional producers and visiting experts, creating opportunities for collaboration, innovation, and conversation around food culture in the South.
Plan Ahead
Tickets and detailed scheduling are expected to be announced in the months leading up to February. Enthusiasts who want to stay in the loop can sign up for updates through The Sea Pines Resort’s website. It’s a good way to secure spots at popular dinners, tastings, and limited-seating events.
If you’re looking for culinary adventure, coastal hospitality, and fresh Lowcountry flavors, Savor Sea Pines promises a delectable festival experience.
For more information on Savor Sea Pines, click HERE.
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