New Restaurants on Hilton Head Island

From seafood shacks to upscale dining establishments, Hilton Head Island offers a diverse culinary scene that caters to all tastes and budgets.

Recently, many chefs and entrepreneurs have taken notice and have opened up new and exciting dining establishments on the Island. In this article, we will take a closer look at some of the new restaurants on Hilton Head Island that have been making waves among locals and visitors alike.

Dive Bar & Grille, a popular Pittsburgh-based bar and grill, took over the former Rock Fish Seafood & Steaks. Located at 5 Lagoon Rd., it is conveniently located near Coligny Beach and Lowcountry Celebration Park.

According to a representative from Dive Bar & Grille, the Hilton Head location will be owned by Jeff Brungo, Melanie Cummins, Clint Kuskie, Camilla Kuskie, Thomas Michael, and Gordon Judge. This impressive team brings years of experience to the table. Jeff and Melanie also own Brick & Barrel Cross Keys in Pittsburgh, while the other partners manage four successful Dive Bar locations in Pittsburgh and one in Maryland.

The new Hilton Head spot aims to create a relaxed, family-friendly atmosphere. Guests can look forward to a menu filled with American classics, from burgers and sandwiches to wraps and bowls, all affordably priced under $30.

Uncle Billy’s Burger Joint

Serving incredible smash burgers, shakes, baskets, fries and tots. Uncle Billy’s Burger Joint is now serving up delicious bites on the south end of Hilton Head Island, offering a fresh and diverse dining experience. As part of the CRAB Restaurant Group, guests can enjoy the convenience of ordering from both Uncle Billy’s and Papi Tequila’s menus, catering to a variety of tastes. Highlights include the juicy Steakhouse smash burger, a selection of fried potato favorites, flavorful chicken tenders, and vegan burger options. Open for lunch and dinner, the restaurant has already caught the attention of local influencers, making it a must-visit spot for food lovers in the area. Happy Hour: 3-6 Daily! $2 CRAB Cash off Liquor / $1 off Beer and Wine. Located in Reiley’s Plaza near the Sea Pines Circle.

• 7A Greenwood Dr.
• Website

Tin & Tallow

There’s plenty of buzz about this burger in the Lowcountry. Since debuting, Tin and Tallow’s burgers have quickly become the most sought-after in the area. Michigan natives Tyler Bowdish and his wife Josi brought their culinary dreams to Hilton Head Island. Just over a year later, those dreams are now a reality.

Tin and Tallow Burgers officially opens its doors at the corner of Hwy. 278 and Spanish Wells Rd. on the Island’s North End, taking over the space previously home to Jarvis Creek General Store. The outdoor seating and TVs often steal the spotlight at this venue, but the interior makeover deserves just as much attention. The beautifully revamped indoor space was designed to give guests a cozy spot to enjoy their burgers, no matter the weather—warm in the summer and snug in the winter.

Offering breakfast, lunch and dinner. Additionally, they offer craft coffee, beer, wine and botanical seltzers. Live music, jumbo tron with sports and special events.

• 2 Spanish Wells Rd.
• Website