Lowcountry Oyster Roast is February 26 from 5-8 p.m. You’ll find all-you-can-eat steamed local oysters, lowcountry boil, pulled pork, seafood chowder and chili on the menu. Drinks sold separately. Limited availability. Tickets are $40 for 17 & under and $50 for Adult. All Proceeds Benefit The Carmines Family Recreation Scholarship Fund at the Hilton Head Island Recreation Center. www.hiltonheadoysterfestival.com.