February 8, Heritage Room, Harbour Town Clubhouse: Join us for a delightful evening of fine wines and exquisite cuisine in the Heritage Room at the Harbour Town Clubhouse. Indulge in a unique dining experience where the rich flavors of Honig wines perfectly complement each course created by Executive Chefs Sean Carroll and Iain Jones. Whether you’re a wine connoisseur or simply enjoy a good glass, this event promises to be a memorable one as we welcome President of Honig Vineyards, Michael Honig. For additional information, visit seapines.com/events.
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